SAIS SALAD TOMATO: ITALIAN RESEARCH

WEB, WOODY E RANIERI: to each their own

Sais catalogue of salad tomato is one of the most complete in seed market.
Three varieties for the same type that comply with different needs.
Web : production and quality in every case.

Woody: yield and quality in early transplanting.

Ranieri: high fruit quality.

TORRANO: twofold view

Elongated tomato with dark and bright green colour fruit .
The deep red colour and good shelf life allow the harvest as riped fruit without giving up the quality.

Torrano F1

Torrano F1

Torrano F1- full ripening

Torrano F1- full ripening

112Sa346: tradition and innovation

Tomato pear shaped with high yielding and quality. Fruit with classic pear shape, bright green colour and light shoulder.
Beautiful pink colour at turning stage and deep red at ripening.
Excellent compromise between tradition and technical innovation which guarantees uniform production and resistance/tolerance to diseases as Tomato Spotted Wilt Virus and Nematodes.

112SA346

112SA346

MARMYTO: italian taste

Ribbed fruit, dark green colour with marked shoulder.
High yielding also in early transplanting of “counterseason”, deep and bright colour, excellent taste. These are the features that make Marmyto a winning choice for quality market.

Marmyto

Marmyto

KALLYSPERA: taste above all

Round fruit, medium-small sized (70-80 g), bright green colour wiht marked shoulder.
Very high quality, enhanced and make unique by salty soils.
A must for those who offer taste and uniqueness.

YUP: from green to red, italian taste.

Round fruit, medium-small sized (70-80 gr) with dark green colour and deep red at ripening stage. The high taste and the good shelf life make this variety an excellent choice for a unique cocktail tomato.

112Sa346: tradition and innovation

Tomato pear shaped with high yielding and quality. Fruit with classic pear shape, bright green colour and light shoulder.
Beautiful pink colour at turning stage and deep red at ripening.
Excellent compromise between tradition and technical innovation which guarantees uniform production and resistance/tolerance to diseases as Tomato Spotted Wilt Virus and Nematodes.